For the third year in a row, ABC’s Emmy Award-winning lifestyle show “The Chew” returns to Walt Disney World this fall for the 22nd Epcot International Food & Wine Festival. “The Chew” will record five shows October 4-6 against the park’s iconic Spaceship Earth backdrop. The shows will air October 9-13.
The dynamic co-hosts will once again share tasty new recipes and festival surprises with a live Epcot audience. Throughout the festival’s 75-day culinary celebration, “The Chew” will also feature segments highlighting food and beverages from “around the world” of Walt Disney World’s four parks and Disney Springs.
“It’s magical to see our Epcot stage light up as the show’s celebrated hosts cook, dish and entertain each live audience of festival guests,” said Epcot Vice President Melissa Valiquette in a statement.
Epcot Food & Wine Festival guests will also get the chance to enjoy food inspired by the chef’s at Earth Eats Marketplace, Hosted by The Chew. Three dishes include Grilled Beef Skewer with Romaine, Apricots and Feta Cheese; Ricotta and Zucchini Ravioli with Rustic Tomato Sauce and Peanut Butter and White Chocolate Mousse with Caramel Drizzle.
As if that wasn’t enough, the Festival Center will play screenings highlights and cooking and entertaining tips from “The Chew.” The Epcot International Food & Wine Festival runs August 31 to November 13. Stay tuned of more details on the foodie event.
Orlando, FL – 7/13/17
By: Jena Pugh